Enology and Viticulture   Tags: agriculture, enology, food, grapes, horticulture, soil science, viticulture, wine  

Vi•ti•cul•ture - n. : the cultivation or culture of grapes              

Enol•o•gy - n. :a science that deals with wine and wine making

This guide is designed to assist individuals involved with The Viticulture Enology Science and Technology Alliance (VESTA) program. VESTA is a NSF funded partnership between the Missouri State University system, two year schools throughout the Midwest, state agriculture agencies, vineyards and wineries with a 21st Century vision for education in grape growing and winemaking.

The Kent State University at Ashtabula Library is one of fourteen libraries in the Kent State University library system. The library is located on the campus of Kent State University at Ashtabula in Ashtabula, Ohio. Our mission is to serve the information needs of our faculty, staff, students, and community members.

 The Kent State University at Ashtabula Library is open to the public.

Need research help? Email us your questions at KSUAlibrary@kent.edu, stop by the library, or give us a call at (440) 964-4239.